Overview

Position Title: Technical Lead

Company: Nando’s UK & IRE

Location: Bristol, UK

Job Description

You will gain a deep understanding of the Nando’s technical landscape, challenges and opportunities in order to help senior stakeholders shape the technical strategy for the program of work. You will distinguish yourself in the way you articulate this with stakeholders and how you create and deliver robust, scalable, elegant, flexible and relevant software solutions that truly transform our industry.

Responsibilities:

  • As a technical lead you will be responsible for designing, developing, deploying and maintaining innovative solutions using the latest tools and technologies. Technical leads work in conjunction with platform managers and engineers providing exceptional technical advice, driving continuous improvement across project and delivery initiatives, hands-on guidance and direction to team members through their extensive knowledge and expertise in the end-to-end application software development lifecycle.
  • We’re looking for someone with a rich breadth of experience, who is equally comfortable talking financial projections or business process modelling as advocating for TDD. You’ll be comfortable designing and articulating solutions and working closely with stakeholders to ensure we’re delivering the right thing in the right way.
  • You’ll be passionate about moving Nando’s forward and be a champion of best practices, patterns, process and tech. Leadership is not something you do from far away, you get the importance of taking people with you along the journey and are able to influence and coach those around you to orchestrate team success.

Requirements:

  • We are looking for an experienced lead to join our passionate, lean, agile, fast growing, evolving and tech-loving team on a permanent basis.
  • You will lead a key domain (Orders), this Platform has processed millions of orders and is growing fast.

About Nando's UK & IRE

It all started in 1987, in a suburb of Johannesburg called Rosettenville. A man named Fernando Duarte invited Robbie Brozin to a humble eatery to try some mouth watering PERi-PERi chicken. The rest, as they say, is history. Five years later, Nando’s landed in the UK. When it did, we made a decision: to put as much passion into our people, as we do our chicken. That’s because, as extraordinary as it may sound, chicken alone doesn’t make us who we are. It’s the people that make the chicken.